Fybromyalgia is a puzzling disease whose precise origins and causes are still largely unknown to the field of medical science. But there is a growing body of encouraging evidence that suggests that this debilitating and painful condition may be connected to food intolerances, those slow-burning reactions to specific food types that may take decades to fully express their symptoms. This breakthrough in our understanding may hold the key to further progress in dealing with this unpleasant condition.
The Anti-Inflammatory Diet has evolved in answer to the widespread occurrence of over-active immune responses that produce a wide variety of health…
Author: Mercedes Del Rey